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Tuesday, November 18, 2014

Caramelized Apple Tartlets

Hello everyone!

One of my favorite things about Autumn is apples. There is a big apple tree in my parents orchard and it has my favorite apples in the world. They are crisp, big and slightly tart and I love them. Every year my dad brings me a crate full of apples from the orchard. And every year I make a caramelized apple tart.



I decided to do tartlets instead this year. They are great as a dessert but, actually, eat them whenever you feel like. Really, no need for excuses, they are that good. And it will be difficult to eat just one.



Put some more toffee when you serve them, let it drip onto the plate. 



Caramelized Apple Tartlets

Sunday, November 16, 2014

DIY Homemade Toffee

Hello everyone!

Today's DIY goes together with next Tuesday's recipe but it's a homemade toffe that you can put anywhere you want to.


It's really delicious and, even better, super easy to do. You just need three ingredients (yes, just three) and you probably have them already at home.



Tuesday, November 11, 2014

Chocolate and Vanilla Layer Cake

Hello everyone!

Today's recipe was my very first order. My friend wanted a cake to celebrate her birthday with her family and she asked me to do it.



Pretty, huh? It's a chocolate and vanilla layer cake with milk chocolate swiss meringue buttercream. 


The swiss meringue buttercream recipe was from Baking a Moment's blog, with a little change. You can see her recipe following this link, she has a very useful step by step.