Today's recipe is not a dessert (weird, I know). There's not a perfect timing for these Walnut and Brie Buns, however, I would say that you can eat them whenever you please!
One piece of advice, though. Eat them warm. The melted cheese inside is so good, and combined with the walnuts ends up being just perfect.
They are not difficult to do- I must say that it's only my second time attempting to do something like that- and although you need to have some patience, the results are definitely worth it.
